Invitation to Tender for the provision of Catering Services at Bishop Stopford School

{
  "buyer": {
    "id": "GB-COH-07698789",
    "name": "BISHOP STOPFORD SCHOOL"
  },
  "date": "2026-01-10T08:11:49Z",
  "id": "002079-2026",
  "initiationType": "tender",
  "language": "en",
  "ocid": "ocds-h6vhtk-060351",
  "parties": [
    {
      "additionalIdentifiers": [
        {
          "id": "PQCL-7719-CRZT",
          "scheme": "GB-PPON"
        }
      ],
      "address": {
        "country": "GB",
        "countryName": "United Kingdom",
        "locality": "Kettering",
        "postalCode": "NN15 6BJ",
        "region": "UKF25",
        "streetAddress": "Bishop Stopford C Of E School, Headlands,,Kettering,NN15 6BJ"
      },
      "contactPoint": {
        "email": "admin@redboxcs.com",
        "name": "Dean Douthwaite / Neil Meadows"
      },
      "details": {
        "classifications": [
          {
            "description": "Public authority - sub-central government",
            "id": "publicAuthoritySubCentralGovernment",
            "scheme": "UK_CA_TYPE"
          }
        ]
      },
      "id": "GB-COH-07698789",
      "identifier": {
        "id": "07698789",
        "scheme": "GB-COH"
      },
      "name": "BISHOP STOPFORD SCHOOL",
      "roles": [
        "buyer"
      ]
    }
  ],
  "tag": [
    "tender"
  ],
  "tender": {
    "aboveThreshold": true,
    "awardPeriod": {
      "endDate": "2026-05-01T23:59:59+01:00"
    },
    "description": "Bishop Stopford School has decided to tender their catering services to investigate the financial and qualitative benefits they could be offered through this process. \nThe contract will be awarded for a three-year duration with the option of two additional, one-year extensions. This is subject to the satisfactory performance of the work. Their preferred arrangement is for a guaranteed return of nil subsidy catering service, which operates a special agreement for VAT, but the School are open to suggestions.  \nThe quality of the service and the proposed budget for the second year 2027-28 will be reviewed three months before the expiry of the first twelve months. The School at this time reserves the right to terminate the contract should either the quality or future costs be unacceptable. \nAims of the Service \nBishop Stopford School wish to be at the forefront of educational catering and as such require a modern, branded offer that reflects the leading trends in the industry. \nAt this time, the School\u0027s wish is to commence a catering contract, with a partner who shares their vision for a customer-focused service that attracts the maximum number of students. The meals that are to be provided must be appealing to customers, imaginative, provide good value for money and be nutritionally balanced to encourage all students to make an educated choice. \nThe service is currently managed by a contractor, where the catering team have delivered a good service to the students for many years. The School now feel that it is time to refresh the current contract, to allow the service to be taken to the next level, which will deliver the latest catering concepts and an even better service for its students.  \nThe School\u0027s objectives for the new contract are as follows: - \n* A catering service that is well managed and requires minimal involvement from the School\u0027s management team. \n* A strong Contractor Area Manager who will develop and lead the team to deliver exceptional customer service, a consistently high-quality food offer and spend a substantial amount of time on site at the outset to undertake this. \n* A Contractor who is proactive in their relationship management with the School. \n* Investment in the School\u0027s Catering service through increased marketing in return for a tenure of contract. \n* A higher number of students and staff using the facilities by providing a high quality, affordable and nutritious meal. \n* A catering service that encourages students to take a heathy and balanced meal. \n* Food and drinks that look appetising and are attractively presented. \n* A hospitality service that will help showcase the School through events to parents and visitors. \n* A Contractor that adopts a flexible and proactive approach to all School activities. \n* A service that is professionally merchandised and marketed with discretion and to the mutual benefit of the School and the Contractor. \n* A Contractor that operates using the optimum level of staffing. \nCatering Tender Schedule: \nContract Start Date - 1st September 2026 \nTender issued - 9th January 2026 \nSite Visits by Contractors - Monday 26th January 2026 \nContractor Clarification Deadline - 20th February 2026 \nTender Return Deadline - 27th February 2026 \nEvaluation - Early March 2026 \nPresentations - 24th March 2026 \nReference Site Visits - WC 13th April 2026 \nContract Award by - 1st May 2026 \nMobilisation Meeting - 10 days after contract award",
    "documents": [
      {
        "description": "Not published",
        "documentType": "conflictOfInterest",
        "id": "conflictOfInterest"
      },
      {
        "datePublished": "2026-01-10T08:11:49Z",
        "description": "Tender notice on Find a Tender",
        "documentType": "tenderNotice",
        "format": "text/html",
        "id": "002079-2026",
        "noticeType": "UK4",
        "url": "https://www.find-tender.service.gov.uk/Notice/002079-2026"
      }
    ],
    "enquiryPeriod": {
      "endDate": "2026-02-20T23:59:59Z"
    },
    "id": "ocds-h6vhtk-060351",
    "items": [
      {
        "additionalClassifications": [
          {
            "description": "School meals",
            "id": "15894210",
            "scheme": "CPV"
          },
          {
            "description": "School catering services",
            "id": "55524000",
            "scheme": "CPV"
          }
        ],
        "deliveryAddresses": [
          {
            "country": "GB",
            "countryName": "United Kingdom",
            "region": "UKF2"
          }
        ],
        "id": "1",
        "relatedLot": "1"
      }
    ],
    "legalBasis": {
      "id": "2023/54",
      "scheme": "UKPGA",
      "uri": "https://www.legislation.gov.uk/ukpga/2023/54/contents"
    },
    "lots": [
      {
        "awardCriteria": {
          "criteria": [
            {
              "name": "Cost",
              "numbers": [
                {
                  "number": 50,
                  "weight": "percentageExact"
                }
              ],
              "type": "cost"
            },
            {
              "name": "Quality",
              "numbers": [
                {
                  "number": 50,
                  "weight": "percentageExact"
                }
              ],
              "type": "quality"
            }
          ]
        },
        "contractPeriod": {
          "endDate": "2029-08-31T23:59:59+01:00",
          "maxExtentDate": "2031-08-31T23:59:59+01:00",
          "startDate": "2026-09-01T00:00:00+01:00"
        },
        "hasRenewal": true,
        "id": "1",
        "renewal": {
          "description": "The contract will be awarded for a three-year duration with the option of two additional, one-year extensions. \nThis is subject to the satisfactory performance of the work."
        },
        "status": "active",
        "suitability": {
          "sme": true
        },
        "value": {
          "amount": 1156382.15,
          "amountGross": 1387658.58,
          "currency": "GBP"
        }
      }
    ],
    "mainProcurementCategory": "services",
    "procurementMethod": "open",
    "procurementMethodDetails": "Open procedure",
    "status": "active",
    "submissionMethodDetails": "All questions raised will be logged and collated and written responses provided to all tendering organisations. The identity of tenderers raising any questions will remain confidential. A live clarification log of all questions and responses will be saved on the www.redboxportal.com website. This is accessible to all those who have expressed an interest in bidding. \nAny questions raised where the information is already included in the document will be identified with a page number to refer to.  \nThe deadline for the return of tender responses is 5pm 27th February 2026. All submissions should be made via the Red Box Portal at www.redboxportal.com. This is accessible by the client. Maximum file size is 4.5MB. Any files larger than this should be re-saved with lower resolution. Portal administrators and clients are unable to access the bids until the deadline has passed. No attachments with be opened or downloaded until after the tender response deadline. Contractors should receive a confirmation email once files are accessed. \nNo We Transfer files will be accepted.  \nPlease complete your intention to bid on the opportunity via the www.redboxportal.com. This will enable both Red Box and the client to assess participation levels. If you intend to revoke your intention to bid, please log this on the portal and confirm via email that this is the case as a courtesy to the client. \nFiles are all available for download on the portal.",
    "submissionTerms": {
      "electronicSubmissionPolicy": "notAllowed",
      "languages": [
        "en"
      ]
    },
    "tenderPeriod": {
      "endDate": "2026-02-27T16:00:00Z"
    },
    "title": "Invitation to Tender for the provision of Catering Services at Bishop Stopford School",
    "value": {
      "amount": 1156382.15,
      "amountGross": 1387658.58,
      "currency": "GBP"
    }
  }
}